RECOMBINED CONDENSED MILK

The STABILMILK PLUS is a complete stabilizing-emulsifying system, specially studied for this particular application. The product is giving a perfect stabilization and avoid separation between whey and fats. The product is stable to sterilization treatment.
The dosage of STABILMILK PLUS is around 4-5 grams for litre

DAIRY or NON-DAIRY COFFEE-CREAM

STABILCREAM series is a complete stabilizing-emulsifying system, specially studied for COFFEE CREAM. There are specific products for both dairy or non-dairy coffee-cream.
The STABILCREAM is normally contain emulsifying agents, too. The product is stable to sterilization treatment.
The dosage of STABILCREAM is around 4-5 grams for litre